查看完整版本: 香酥牛肉卷

香酥牛肉卷

香酥牛肉卷
q(|wJt1R 原料：*jU!x2IS2v)L
[img]http://www.jlcate.com/cn/editor/UploadFile/20051030144054858.JPG[/img]WT.e*AG
虾仁
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.x3Ce1oHe%\ 片好的牛肉
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R5AX1@P [img]http://www.jlcate.com/cn/editor/UploadFile/20051030144221141.JPG[/img]
,`1m pW#L$x/? 切好的香菇丝、金针菇、青椒丝和驼鸟肉丝
'iUgd VG"i#r V7O [img]http://www.jlcate.com/cn/editor/UploadFile/20051030144420121.JPG[/img]
Qr(In[G]&Q 打好的鸡蛋
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面包糠-FNS9LEXE P
过程：
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先将片好的牛肉用刀背拍松
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[img]http://www.jlcate.com/cn/editor/UploadFile/20051030144947433.JPG[/img]
L u2Xd-t!z0t 再把虾仁用刀背剁成虾泥
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把虾泥均匀的涂在松好的牛肉上，再把切好个各种丝放在虾泥上，

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卷成卷，x^)[Mup7?@LHxn
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[img]http://www.jlcate.com/cn/editor/UploadFile/2005103014531691.JPG[/img][~C.l8WFxg
沾上蛋液，再裹上面包糠，%nPbT'I R/~N
[img]http://www.jlcate.com/cn/editor/UploadFile/20051030145412254.JPG[/img]4`g s|&hc`@A
入油锅，炸至金黄，改刀，装盘，配上调味碟

楼主是不是专业的厨师啊，你们家的案板很专业啊