查看完整版本: 蟹黄豆腐

蟹黄豆腐

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[list][*]主料[*][url=http://www.haodou.com/search/recipe/%E5%86%85%E8%B1%86%E8%85%90][color=#0066cc]内豆腐[/color][/url]
Y9uS$\p5~_ 1盒[*][url=http://www.haodou.com/search/recipe/%E5%92%B8%E9%B8%AD%E8%9B%8B%E9%BB%84][color=#0066cc]咸鸭蛋黄[/color][/url]
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步骤
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7M*C{}+l [i]1.[/i]准备材料，鸭蛋黄碾碎，豆腐蒸熟切块
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!xP\4].Q+Z!\{"y-i$i [i]3.[/i]放入[url=http://www.haodou.com/recipe/all/16611]咸鸭蛋黄[/url]
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[i]4.[/i]等鸭蛋黄[url=http://www.haodou.com/recipe/all/479]炒[/url]出很多沫沫时，倒入嫩豆腐
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[i]5.[/i]加水焖煮一会儿即可
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/qv-L1t{cF [i]6.[/i]出锅，撒上香葱末和枸杞装饰一下ap5Ps?YSY5@v

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鸭蛋黄本身是咸味的，所以要根据自己的口味添加盐，或者不加.
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[[i] 本帖最后由 我要爱情 于 2013-12-21 23:35 编辑 [/i]]

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